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Seng Hiang Bak Chor Mee

Seng Hiang Bak Chor Mee is the next-door competitor who moved to Fengshan Market and Food Centre as the same year as Xing Ji. The stall used to sell you tiao and char kway teow before making the switch to bak chor mee. Compared to Xing Ji, Seng Hiang’s broth tastes more heavily seasoned with garlicky notes. And apart from the soup bak chor mee that’s accompanied by meatballs and minced pork, the stall also serves the usual dry bak chor mee. 

Address: 85 Bedok North Rd, #01-08, Singapore 460085
Opening Hours: 3:30 PM–12 AM Thurs to Tues. Closed on Wed

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