Fu Zhou Oyster Cake

Serving traditional Oyster Cakes to a long-standing customer base since 1982, Fu Zhou Oyster Cake has mastered its craft with this classic dish. Their Oyster Cake is freshly fried when you order it, and the stall boasts a wide range of ingredients and tasty combinations that include the seafood special, salmon and pork, and scallop and pork. You can also opt for an extra crunch by adding peanuts and ikan bilis. They stand as one of the few remaining stalls in Singapore to serve Oyster Cakes, so do give them a try!