INDOCAFÉ – the white house

INDOCAFÉ's grand black-and-white compound is a historic remnant of Singapore's past, so it's only fitting the cuisine boasts equal cultural significance. Fundamental Nyonya techniques, classic recipes and fresh spices result in fragrant offerings like Kueh Pie Tee, Ngoh Hiang, and Organic Ayam Buah Keluak. Little tweaks to suit modern tastes are also constant feature in their menu, including dishes such as the Otah Klasik (steamed 'Chawanmushi' egg custard with fish fillet and coconut milk) and Chendol Panna Cotta, both great examples of traditional and modern coming together.

Address: 35 Scotts Rd, Singapore 228227
Opening Hours: 12–2:30 pm, 6–9:30 pm Tues to Sun. Closed on Mon