Yakiniku Heijoen

Since its establishment in 1970, Yakiniku Heijoen has been a yakiniku restaurant with a strong passion for Japanese Wagyu. Procuring only top quality Kuroge wagyu from Japan, the meat at Yakiniku Heijoen is aged until tender and marinated with their original housemade sauce. At the all-you-can-eat buffet, expect to savour wagyu beef skirt steak, short ribs and other spectacular cuts.

Rating

11 Rank