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Ajumma’s
Ajumma’s Jjajangmyeon contains a bowl of springy noodles accompanied by special Jjajang sauce, a combination of tender pork, black bean paste, and vegetables, all fried into an aromatic paste. Topped with peas and shredded cucumber, the bowl is fuss-free and comforting. Pair it with some Fluffy Steamed Eggs or Pork and Chives Mandus to complete the experience!
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