Tokyo Milk Cheese Factory
The popular Japanese confectionery chain specialises in sweets such as cookies, cakes and soft serves made of Hokkaido Jersey milk, French camembert cheese and guérande salt. The signature item is the Salt and Camembert Cookies, where the Camembert cheese white chocolate filling provides a savoury-sweet pairing. The Milk Cheesecake is another popular item. Made of cream cheese from France and Hokkaido and blended with Hokkaido fresh milk, it comes with a crepe base layered with a cheese and milk mousse.
Address: Multiple outlets