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Chai Ho Satay
We’ll start off with just two words: pork satay! Chai Ho Satay draws in a queue so long, sometimes it even stretches to the corridor of the opposite block. Take your pick from pork satay and chicken satay, a minimum of 10 sticks is required for each order but the stall owners are not fussy if you want to mix the meats. Each stick of satay is slightly charred, with a balance of sweet and savoury, while little bits of fat add some richness to the meat. Dunk it in peanut sauce and tear it off the stick!
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