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Outram Ya Hua Bak Kut Teh
Founded in 1973, Madam Gwee Peck Hua has worked tirelessly to perfect their Teochew-style bak kut teh recipe. Offering Teochew-style clear and peppery bak kut teh soup, this bak kut teh restaurant used to be a regular supper spot as diners gather here after a night of clubbing and drinking. They no longer operate till late, but a bowl of their classic bak kut teh is just as good in the middle of the day.
Address: Multiple outlets
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