Old Tiong Bahru Bak Kut Teh

A fan of spicy, peppery broth? Look no further than Old Tiong Bahru Bak Kut Teh. The stall’s meaty ribs that have been cooked for hours, resulting in the meat that is tender and fall-off-the-bone. Most diners that come here also get an order of the mee sua as well as the homemade youtiao to soak up all that delicious broth. Each table also has its own heater by the side to brew your own Gongfu Tea – a nice traditional touch that is hard to find these days!

Address: 58 Seng Poh Rd, #01-31, Singapore 160058
Opening Hours: 7 am–9 pm Tues to Sun. Closed on Mon