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Leong Kee (Klang) Bak Kut Teh
Leong Kee (Klang) Bak Kut Teh is perhaps the most well-known stall for Malaysian-style bak kut teh in Singapore. Expect a claypot full of pork ribs, liver, stomach, intestine, fried beancurd and vegetables soaked in a rich, cloudy, herbal broth. They also serve Dry Bak Kut Teh, with pork ribs tossed in a savoury dark soya sauce. And in case you’re not a fan of pork, Leong Kee also serves a Herbal Mutton Soup option!
Address: 251 Geylang Rd, Singapore 389309
Opening Hours: 11:30 am–11:30 pm daily
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